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Ferrero Rocher

Ingredients

MILK

chocolate 30% (sugar, cocoa butter, cocoa mass, skimmed MILK powder, concentrated BUTTER, emulsifier: lecithins (SOYA), vanillin), HAZELNUTS (28.5%), sugar, palm oil, WHEAT flour, whey powder (MILK), fat-reduced cocoa, emulsifier: lecithins (SOYA), raising agent (sodium bicarbonate), salt, vanillin.

Nutritional information

TYPICAL VALUES PER 100G
EnergykJ/kcal2506/603
Fatg42.7
of which Saturatesg14.1
Carbohydrateg44.4
of which Sugarsg39.9
Proteing8.2
Saltg0.153

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THE FERRERO ROCHER EXPERIENCE

Pralines
Pralines
Gently roasted hazelnuts

Gently roasted hazelnut pieces

Our quality hazelnuts are the signature ingredient of Ferrero Rocher. In order to guarantee the best possible taste experience, our “master roasters” gently roast the hazelnuts just before combining them into the delicious final product, to preserve their fragrance and freshness.

Irresistible chocolate

Irresistible chocolate experience

Over the years, we have developed decades of expertise in the careful choice of rigorously selected ingredients, including cocoa beans, for creating that irresistible, delicious chocolate taste experience of Ferrero Rocher.

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