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Ferrero Rocher

Ingredients

MILK chocolate 30% (sugar, cocoa butter, cocoa mass, skimmed MILK powder, concentrated BUTTER, emulsifier: lecithins (SOYA), vanillin), HAZELNUTS (28.5%), sugar, palm oil, WHEAT flour, whey powder (MILK), fat-reduced cocoa, emulsifier: lecithins (SOYA), raising agent (sodium bicarbonate), salt, vanillin.

Nutritional information

TYPICAL VALUES Pralines Per 100g
Energy(kJ / kcal)2506 / 603
Fat(g)42.7
of which Saturates(g)14.1
Carbohydrate(g)44.4
of which Sugars(g)39.9
Protein(g)8.2
Salt(g)0.153

DISCOVER

THE FERRERO ROCHER EXPERIENCE

Ferrero Rocher
Ferrero Rocher
Hazelnuts

Gently roasted hazelnuts

Our quality hazelnuts are the signature ingredient of Ferrero Rocher. In order to guarantee the best possible taste experience, our “master roasters” gently roast the hazelnuts just before combining them into the delicious final product, to preserve their fragrance and freshness.

Irresistible chocolate experience

Irresistible chocolate experience

Over the years, we have developed decades of expertise in the careful choice of rigorously selected ingredients, including cocoa beans, for creating that irresistible, delicious chocolate taste experience of Ferrero Rocher.

Sustainable quality

LEARN MORE ABOUT

QUALITY & SUSTAINABILITY

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