Creamy ice cream and warm, fresh-baked brownies

30 min


Quick and Easy Brownies

  • ½ cup vegetable oil

    1 cup sugar

    1 teaspoon vanilla extract

    2 large eggs

    ½ cup all purpose flour

    1/3 cup cocoa powder

    ¼ teaspoon baking powder

    ¼ teaspoon salt


  1. Preheat over to 350 degrees.
  2. In a large bowl, beat together oil and sugar.
  3. Add vanilla and eggs. Mix until fully combined.
  4. In a medium bowl whisk together flour, cocoa powder, baking powder and salt.
  5. Add dry flour mixture to sugar mixture. Mix until fully combined.
  6. Pour batter into a greased 9 cm x 9 cm metal or glass baking dish. Bake 20-25 minutes.
  7. Cool completely before cutting.